Kyocera Revolution Series Professional Chef’s Knife Review

First off aside from looking extremely aesthetic this knife offers a variety of benefits. It’s incredibly sharp, lightweight, will never rust, and comes with a lifetime warranty from a company that stands behind its products (always a good thing). We all need a great, everyday, multi-purpose knife and this is what that knife is for me! I use mine almost daily for chopping herbs, dicing and slicing meats, fruits, vegetables, and much more without fail or complaint. As long as you take care of this knife (wash it by hand, keep it sharpened, don’t try and chop a tree down with it, etc) it’s something that should last you forever. The quality and cost of this knife make it a must-have!

  • Quality? 10/10
  • Cost? 10/10

Purchase the Kyocera Revolution Series Professional Chef’s Knife here:

About the author

The Protein Chef

Derek Howes is a personal trainer and chef with over a decade of experience in the gym and kitchen. Derek, who is also known as The Protein Chef on his blog and YouTube channel shows his viewers every week that food doesn’t need to be boring or repetitive, it’s all about balance, moderation, and having the knowledge to change things up. His recipes which have been featured in the news, magazines, and on TV are cheap, quick, AND delicious! His motto in life is “everything in moderation” and is without question the most important habit he follows.

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