The Best Protein Cookies
Ready for The Best Protein Cookies you'll ever make? This baked protein cookie recipe is healthy, delicious, easy to make, and diet friendly!
Yield: 10 Cookies
Calories: 163kcal
Cost: $2.50
Equipment
- Oven
Materials
- 1 ½ Cups Rolled Oats Turned into Oat Flour
- 1 Teaspoon Baking Powder
- 2 Scoops Protein Powder Vanilla
- ¼ Teaspoon Salt
- 1 Teaspoon Ground Cinnamon
- 1 Large Whole Egg
- 2 Teaspoons Vanilla Extract
- 10 Teaspoons Light Brown Sugar
- ½ Cup Unsweetened Apple Sauce or 1 Banana
- 4 Tablespoons Coconut Oil
- Chocolate Chips Or whatever you want to add into or on top of them!
Instructions
- Turn your Rolled Oats into oat flour by blending or processing them until they look like flour
- Add your Oat Flour, Baking Powder, Protein Powder, Salt, and Ground Cinnamon into a bowl
- Mix those together
- Melt your Coconut Oil
- Combine your Egg, Vanilla Extract, Brown Sugar, Apple Sauce, and melted Coconut Oil into a bowl
- Mix those together
- Slowly add your dry ingredients into your wet ingredients while mixing everything together
- Lightly mix in sprinkles, chunks, chips, or anything else you want
- Cover and put your dough in the fridge for around 1-2 hours or until it hardens up
- Take out a baking pan and line it with parchment paper
- Shape your mix into balls and put them onto your baking pan
- Top them with whatever you want
- Bake them for 8-10 minutes on 350F/176C
Video
Notes
Calories in the WHOLE recipe:
- Calories: 1639
- Fat: 71
- Saturated Fat: 57g
- Sodium: 827mg
- Carbs: 141g
- Fiber: 17g
- Sugar: 65g
- Protein: 109g
- Calories: 163
- Fat: 7.1g
- Saturated Fat: 5.7g
- Sodium: 82.7mg
- Carbs: 14.1g
- Fiber: 1.7g
- Sugar: 6.5g
- Protein: 10.9g
Nutrition
Calories: 163kcal | Carbohydrates: 14.1g | Protein: 10.9g | Fat: 7.1g | Saturated Fat: 5.7g | Sodium: 82.7mg | Fiber: 1.7g | Sugar: 6.5g