5 Ingredient Low Carb Pizza
Guilt-free pizza is here with this 5 Ingredient Low Carb Pizza recipe! Healthy, delicious, high protein, and takes just minutes to prep!
Prep Time5 minutes mins
Active Time35 minutes mins
Total Time40 minutes mins
Course: Main Course
Cuisine: American
Keyword: healthy pizza, low carb pizza, protein pizza
Yield: 6 Slices
Calories: 76kcal
Cost: $3
Crust
- 2 Large Whole Eggs
- 4 Large Egg Whites
- 6 Ounces Cream Cheese Fat Free
- ¼ Cup Rolled Oats Turned into Oat Flour
- 3 Tablespoons Parmesan Cheese Grated
- 1 Teaspoon Italian Seasoning
Toppings
- ¾ Cup Marinara Sauce
- ½ Cup Pizza Cheese Reduced Fat
- 2-4 Slices Tomato
Add all of your ingredients for the crust into a bowl and mix them together until all of the chunks are gone (letting your cream cheese soften up a bit before you add it in will make things easier)
Take out a baking pan, coat it with some non-stick cooking spray, and pour your mix in
Make your pizza whatever shape you want it, just make sure to level out the top so that it bakes evenly
Bake on 375F/190C for 25 minutes
Remove your pizza and add your toppings
Put it back into the oven on 375F/190C for 10 minutes or until your cheese is melted
Calories in just the crust:
- Calories: 455
- Fat: 15g
- Saturated Fat: 5g
- Sodium: 635mg
- Carbs: 22g
- Fiber: 2g
- Sugar: 6g
- Protein: 58g
Calories in the whole pizza with the toppings I used:
- Calories: 782
- Fat: 30g
- Saturated Fat: 12g
- Sodium: 805mg
- Carbs: 42g
- Fiber: 4g
- Sugar: 14g
- Protein: 79g
Calories: 76kcal | Carbohydrates: 3.6g | Protein: 9.6g | Fat: 2.5g | Saturated Fat: 0.8g | Sodium: 105.8mg | Fiber: 0.3g | Sugar: 1g