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+ servings
Sriracha Turkey Tacos Recipe
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5 from 1 vote

Sriracha Turkey Tacos

Taco meal prep with a kick! These high protein Sriracha Turkey Tacos are packed with flavor and easy to make with just a few ingredients.
Prep Time5 minutes
Active Time10 minutes
Total Time15 minutes
Course: Main Course
Cuisine: American
Keyword: healthy turkey tacos, sriracha tacos, turkey tacos
Yield: 8 Tacos
Calories: 122kcal
Cost: $3.50

Materials

Taco Mix

  • 1 ¼ Pounds Ground Turkey 93/7 Lean (or Ground Beef)
  • 6 Ounces Water
  • 1 Packet Taco Seasoning Mix 6 Tablespoons
  • 10 Teaspoons Chili Sauce Sriracha
  • 2 Tablespoons Tomato Paste

Toppings

  • Sour Cream Fat Free
  • Salsa
  • Mexican Cheese Reduced Fat
  • Lettuce
  • Tortilla Whole Wheat

Instructions

  • Take out a large stovetop pan, turn your burner on Medium Heat, and coat your pan with some non-stick cooking spray
  • Add in your Ground Turkey and brown it
  • Turn your burner on Low Heat
  • Add in your Water, Sriracha, and Tomato Paste
  • Mix everything together
  • Let it cook on Low Heat for 10 minutes while mixing everything around every couple of minutes
  • Turn your burner off after 10 minutes and make your tacos

Video

Notes

Calories in the WHOLE recipe (in just the mix):
  • Calories: 981
  • Fat: 41g
  • Saturated Fat: 13g
  • Sodium: 1690mg
  • Carbs: 41g
  • Fiber: 1g
  • Sugar: 14g
  • Protein: 112g
 
Calories in each serving (if you make 8 servings):
  • Calories: 122
  • Fat: 5.1g
  • Saturated Fat: 1.6g
  • Sodium: 211.2mg
  • Carbs: 5.1g
  • Fiber: .1g
  • Sugar: 1.7g
  • Protein: 14g
 
Calories in each Taco (if you make them the same way that I did):
  • Calories: 351
  • Fat: 10.1g
  • Saturated Fat: 4.6g
  • Sodium: 631.2mg
  • Carbs: 33.1g
  • Fiber: 3.1g
  • Sugar: 6.7g
  • Protein: 32g

Nutrition

Calories: 122kcal | Carbohydrates: 5.1g | Protein: 14g | Fat: 5.1g | Saturated Fat: 1.6g | Sodium: 211.2mg | Fiber: 0.1g | Sugar: 1.7g