Sriracha Turkey Tacos
Taco meal prep with a kick! These high protein Sriracha Turkey Tacos are packed with flavor and easy to make with just a few ingredients.
Prep Time5 minutes mins
Active Time10 minutes mins
Total Time15 minutes mins
Course: Main Course
Cuisine: American
Keyword: healthy turkey tacos, sriracha tacos, turkey tacos
Yield: 8 Tacos
Calories: 122kcal
Cost: $3.50
Taco Mix
- 1 ¼ Pounds Ground Turkey 93/7 Lean (or Ground Beef)
- 6 Ounces Water
- 1 Packet Taco Seasoning Mix 6 Tablespoons
- 10 Teaspoons Chili Sauce Sriracha
- 2 Tablespoons Tomato Paste
Toppings
- Sour Cream Fat Free
- Salsa
- Mexican Cheese Reduced Fat
- Lettuce
- Tortilla Whole Wheat
Take out a large stovetop pan, turn your burner on Medium Heat, and coat your pan with some non-stick cooking spray
Add in your Ground Turkey and brown it
Turn your burner on Low Heat
Add in your Water, Sriracha, and Tomato Paste
Mix everything together
Let it cook on Low Heat for 10 minutes while mixing everything around every couple of minutes
Turn your burner off after 10 minutes and make your tacos
Calories in the WHOLE recipe (in just the mix):
- Calories: 981
- Fat: 41g
- Saturated Fat: 13g
- Sodium: 1690mg
- Carbs: 41g
- Fiber: 1g
- Sugar: 14g
- Protein: 112g
Calories in each serving (if you make 8 servings):
- Calories: 122
- Fat: 5.1g
- Saturated Fat: 1.6g
- Sodium: 211.2mg
- Carbs: 5.1g
- Fiber: .1g
- Sugar: 1.7g
- Protein: 14g
Calories in each Taco (if you make them the same way that I did):
- Calories: 351
- Fat: 10.1g
- Saturated Fat: 4.6g
- Sodium: 631.2mg
- Carbs: 33.1g
- Fiber: 3.1g
- Sugar: 6.7g
- Protein: 32g
Calories: 122kcal | Carbohydrates: 5.1g | Protein: 14g | Fat: 5.1g | Saturated Fat: 1.6g | Sodium: 211.2mg | Fiber: 0.1g | Sugar: 1.7g