Buffalo Ranch Chicken Meatballs
Your new favorite ground chicken meatball recipe is here! These Buffalo Ranch Chicken Meatballs are packed with protein and just enough kick.
Prep Time7 minutes mins
Active Time25 minutes mins
Total Time32 minutes mins
Course: Main Course
Cuisine: American
Keyword: buffalo meatballs, buffalo ranch, chicken meatballs
Yield: 10 Meatballs
Calories: 109kcal
Cost: $3
- 1 Pound Ground Chicken
- ¾ Cup Rolled Oats
- 1 Large Whole Egg
- 1 Large Egg White
- 1 Ounce Ranch Seasoning Mix
- 1 Cup Celery
- ½ Cup Sweet Onion
- 5 Teaspoons Hot Sauce
Chop up your Celery and Sweet Onion
Add all of your ingredients into a bowl
Mix everything together
Taking out a baking sheet and coat it with non-stick cooking spray
Shape your mix into balls
Put your balls onto your baking sheet
Bake them on 450F/232C for 20-25 minutes
Calories in the WHOLE recipe:
- Calories: 1098
- Fat: 46g
- Saturated Fat: 10g
- Sodium: 3210mg
- Carbs: 65g
- Fiber: 8g
- Sugar: 4g
- Protein: 106g
Calories in each meatball (if you make 10):
- Calories: 109
- Fat: 4.6g
- Saturated Fat: 1g
- Sodium: 321mg
- Carbs: 6.5g
- Fiber: .8g
- Sugar: .4g
- Protein: 10.6g
Calories: 109kcal | Carbohydrates: 6.5g | Protein: 10.6g | Fat: 4.6g | Saturated Fat: 1g | Sodium: 321mg | Fiber: 0.8g | Sugar: 0.4g