Healthy Breakfast Pita Pizza
Pizza for breakfast!? YES! This Healthy Breakfast Pita Pizza recipe is packed with protein, easy to make, diet friendly, and delicious!
Prep Time10 minutes mins
Active Time10 minutes mins
Total Time20 minutes mins
Course: Breakfast, Main Course
Cuisine: American
Keyword: breakfast pizza, healthy pizza, pita pizza
Yield: 2 Pizzas
Calories: 410kcal
Cost: $5
- 2 Pitas
- ½ Cup Pizza Sauce or Pasta Sauce
- 1 Cup Spinach or Kale
- Red Onion Your choice
- Green Pepper Your choice
- 1 Large Whole Egg
- 3 Large Egg Whites
- 2 Tablespoons Bacon Bits
- ¼ Teaspoon Oregano
- ½ Cup Cheddar Cheese Reduced Fat (or Other Cheese)
Chop up some Red Onion and Green Pepper
Take out a stovetop pan, add in your Olive Oil, and sauté your chopped up Red Onion and Green Pepper for a couple minutes or until they soften
Mix together your Whole Egg and Egg Whites
Add your egg mix into your pan and scramble it together
Take out your Pitas and put them onto either a baking pan lined with parchment paper or a silicone baking mat
Evenly distribute your Sauce followed by your Spinach, scrambled eggs, Bacon Bits, Oregano, and Cheddar Cheese
Bake them on 425F/218C for 7-10 minutes or until your cheese is melted
Calories in the WHOLE recipe (makes 2 Pita Pizzas):
- Calories: 821
- Fat: 29g
- Saturated Fat: 11g
- Sodium: 1306mg
- Carbs: 79g
- Fiber: 12g
- Sugar: 8g
- Protein: 61g
Calories in each Pita Pizza:
- Calories: 410
- Fat: 14.5g
- Saturated Fat: 5.5g
- Sodium: 653mg
- Carbs: 39.5g
- Fiber: 6g
- Sugar: 4g
- Protein: 30.5g
Calories: 410kcal | Carbohydrates: 39.5g | Protein: 30.5g | Fat: 14.5g | Saturated Fat: 5.5g | Sodium: 653mg | Fiber: 6g | Sugar: 4g