Go Back
+ servings
High Protein Cottage Cheese Mousse Recipe
Print
No ratings yet

High Protein Cottage Cheese Mousse

Made with 5 ingredients or less, this High Protein Cottage Cheese Mousse is easy to make and delicious! No protein powder needed for this one.
Prep Time2 minutes
Total Time2 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate mousse, cottage cheese mousse, healthy mousse, mousse, protein mousse
Yield: 1 Bowl
Calories: 327kcal
Cost: $1

Materials

With Protein Powder

  • 1 Cup Cottage Cheese Full, Reduced, or Fat Free (More Fat = Silkier Mousse)
  • 1 Scoop Protein Powder Chocolate or Vanilla *Optional
  • 3 Tablespoons Cocoa Powder *For Chocolate
  • ½ Teaspoon Vanilla Extract
  • 2 Tablespoons Sweetener or Honey/Sugar Free Syrup

Vanilla Without Protein Powder

  • 1 Cup Cottage Cheese Full, Reduced, or Fat Free (More Fat = Silkier Mousse)
  • 2 Teaspoons Vanilla Extract
  • 2 Tablespoons Sweetener or Honey/Sugar Free Syrup
  • Lemon Zest Not too much, maybe 1/2 Teaspoon

Chocolate Without Protein Powder

  • 1 Cup Cottage Cheese Full, Reduced, or Fat Free (More Fat = Silkier Mousse)
  • 4 Tablespoons Cocoa Powder
  • 2 Tablespoons Sweetener or Honey/Sugar Free Syrup
  • 1 Teaspoon Instant Coffee

Instructions

  • Add all your ingredients into either a food processor or good blender
  • Process or blend until smooth
  • Continue processing or blending for an additional 1 minute
  • Cover and store it in the fridge for 2-3 hours which will allow your air bubbles to settle and your mousse to reach peak firm texture

Video

Notes

Whole Recipe (Chocolate) w/ Reduced Fat Cottage Cheese & Protein Powder:
  • Calories: 327
  • Fat: 3.5g
  • Saturated Fat: 1g
  • Sodium: 792mg
  • Carbs: 19g
  • Fiber: 6g
  • Sugar: 9g
  • Protein: 55g
 
Whole Recipe (Chocolate) w/ Reduced Fat Cottage Cheese & without Protein Powder:
  • Calories: 223
  • Fat: 3.5g
  • Saturated Fat: 1g
  • Sodium: 662mg
  • Carbs: 19g
  • Fiber: 6g
  • Sugar: 9g
  • Protein: 29g

Nutrition

Calories: 327kcal | Carbohydrates: 19g | Protein: 55g | Fat: 3.5g | Saturated Fat: 1g | Sodium: 792mg | Fiber: 6g | Sugar: 9g
QR Code linking back to recipe