Italian Slow Cooker Chicken

10 Bowls287 cals

One of my favorite low fat, high protein slow cooker recipes. This Italian slow cooked chicken recipe will leave your taste buds thanking you!

Tip:

  • Add more veggies into your slow cooker for more fiber (although I prefer eating them on the side with this recipe)
Italian Slow Cooked Chicken Recipe

Italian Slow Cooker Chicken

Your taste buds will love this Italian slow cooked chicken recipe. A great low fat, high protein slower cooker recipe. Calorie/Recipe information included!
5 from 1 vote
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Course: Main Course
Cuisine: American
Keyword: chicken, crockpot, italian, slow cooker
Servings: 10 Bowls
Calories: 287kcal
Cost: $11.45
Course: Main Course
Cuisine: American
Keyword: chicken, crockpot, italian, slow cooker
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 10 Bowls
Calories: 287kcal
Cost: $11.45

Ingredients

  • 4 ½ Pounds Chicken Breast72 Ounces
  • ½ Teaspoon Black Pepper
  • 1 Teaspoon Italian Seasoning
  • ½ Red OnionChopped
  • 4 Cloves Garlicor 2 Teaspoon Minced Garlic
  • 1 Packet Italian Dressing Mix20g
  • 1 Can Cream of Mushroom10.5oz (298g) 98% Fat Free
  • ½ Cup Water4 Ounces
  • 8 Ounces Cream Cheese240g Fat Free
  • 1 ½ Cups MushroomsBaby Bella

Instructions

  • Cut your Chicken Breast in half
  • Add all of the ingredients into your slow cooker
  • Mix your ingredients together
  • Cook on Low for 6-8 hours (mix everything around occasionally)

Video

Notes

Calories in the WHOLE recipe:
  • Calories: 2873
  • Fat: 21g
  • Saturated Fat: 0g
  • Sodium: 5046mg
  • Carbs: 72g
  • Fiber: 3g
  • Sugar: 34g
  • Protein: 599g

Nutrition

Calories: 287kcal | Carbohydrates: 7.2g | Protein: 59.9g | Fat: 2.1g | Saturated Fat: 0g | Sodium: 504.6mg | Fiber: 0.3g | Sugar: 3.4g

Ingredients

  • 4 ½ Pounds Chicken Breast 72 Ounces
  • ½ Teaspoon Black Pepper
  • 1 Teaspoon Italian Seasoning
  • ½ Red Onion Chopped
  • 4 Cloves Garlic or 2 Teaspoon Minced Garlic
  • 1 Packet Italian Dressing Mix 20g
  • 1 Can Cream of Mushroom 10.5oz (298g) 98% Fat Free
  • ½ Cup Water 4 Ounces
  • 8 Ounces Cream Cheese 240g Fat Free
  • 1 ½ Cups Mushrooms Baby Bella

Instructions

  • Cut your Chicken Breast in half
  • Add all of the ingredients into your slow cooker
  • Mix your ingredients together
  • Cook on Low for 6-8 hours (mix everything around occasionally)

Video

Notes

Calories in the WHOLE recipe:
  • Calories: 2873
  • Fat: 21g
  • Saturated Fat: 0g
  • Sodium: 5046mg
  • Carbs: 72g
  • Fiber: 3g
  • Sugar: 34g
  • Protein: 599g

Nutrition

Calories: 287kcal | Carbohydrates: 7.2g | Protein: 59.9g | Fat: 2.1g | Saturated Fat: 0g | Sodium: 504.6mg | Fiber: 0.3g | Sugar: 3.4g

10 Comments

  1. TheRichDarkEarth on April 5, 2013 at 12:00 am

    So far I’ve tried the slow cooked chicken, the cheese cake, the tuna cakes, and the cauliflower pizza. Fantastic recipes one and all! Keep up the great work!

    • Derek Howes on April 5, 2013 at 12:00 am

      Awesome Craig! Always nice to hear positive feedback. Hope to keep ya cooking! Thanks for the comment

  2. Michael on April 11, 2013 at 12:00 am

    Hey Derek, great and tasty recipe, thanks for sharing. I just plugged all the ingredients into MyFitnessPal and got some different total calories for the recipe, which might be a good thing for us cutting. Here’s my breakdown:

    Calories: 2739
    Fat: 24
    Carbs: 69
    Fiber: 5
    Protein: 507

    This might make more sense based on the macros you’ve got (f/c/p @ 9/4/4 calories per gram), although I am sure it can vary significantly based on the chicken and fat content used.

    Thanks again for the great recipe!

    • Derek Howes on April 12, 2013 at 12:00 am

      Thanks Michael! The program I used to calculate obviously had some incorrect calculations and I forgot to check them by hand. I’m going to end up re-doing this recipe once I make it again since the calories are in the video. At least I didn’t go over, eh? I can’t believe I was off by that much! I’ve been checking every recipe since 2-3 times just to make sure. Won’t happen again.

  3. Gianpaolo on April 23, 2013 at 12:00 am

    Yea I’ve been doing that with all the recipes just because sometimes I can’t get the exact ingredients the same as yours every single time. They are all usually pretty dang close if not exact though.

    Either way, this recipe has been my favorite so far. This stuff over a bed of rice (cooked separate of course) with some bell peppers thrown in crock pot mix with it was amazeballs.

    • Derek Howes on April 24, 2013 at 12:00 am

      I’ll work on getting some more similar recipes up soon! I have a bunch, I just need to find the time to film/edit everything! Thanks for the comment

  4. Alexa on February 24, 2014 at 12:00 am

    Thank you! I love it!

  5. John B on November 2, 2015 at 12:00 am

    This recipe is AMAZING! My favorite on the site for sure! I have no problem eating this one all week and have made it several times. I cut up a few small white potatoes and throw them in. I throw some corn in from time to time and it’s basically a chicken chowder, this is the real deal right here! Thanks Derek you have made my life a lot easier with some of these recipes. P.S this recipe is so good while your eating it you say to yourself how can something that tastes so good be healthy and beneficial.. Well it is! Excuse me while I woof down the rest of my lunch.

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