No Bake Birthday Cake Cheesecake

1 Cheesecake279 cals

Let every day be your birthday with this healthy, quick, fun, and DELICIOUS 60 Second Birthday Cake Protein Cheesecake recipe!

Tips:

  • Make enough of them to last you the whole week!
  • Use reduced fat or full fat ingredients if you can’t find fat free, it won’t add THAT much fat!
60 Second Birthday Cake Protein Cheesecake (No Bake) Recipe

No Bake Birthday Cake Cheesecake

Let every day be your birthday with this healthy, quick, fun, and DELICIOUS 60 Second Birthday Cake Protein Cheesecake recipe!
5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Dessert
Cuisine: American
Keyword: birthday cake cheesecake, no bake cheesecake, protein cheesecake
Servings: 1 Cheesecake
Calories: 279kcal
Cost: $1
Course: Dessert
Cuisine: American
Keyword: birthday cake cheesecake, no bake cheesecake, protein cheesecake
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 Cheesecake
Calories: 279kcal
Cost: $1

Ingredients

  • 6 Tablespoons Cream Cheese - 90g Fat Free
  • 2 Tablespoons Greek Yogurt - Fat Free Vanilla
  • 1 Teaspoon Vanilla Extract
  • ½ Teaspoon Lemon Juice
  • ¼ Teaspoon Butter Extract
  • 2 Teaspoons Sweetener
  • 1 Scoop Protein Powder - 30g Vanilla
  • 4 Teaspoons Sprinkles - Rainbow

Instructions

  • Take out a bowl and add all of your ingredients into it aside from your Rainbow Sprinkles
  • Mix those ingredients together
  • Add in 2 Teaspoons of Rainbow Sprinkles and lightly mix those in
  • Pour your mix into a smaller bowl and top it with the other 2 Teaspoons of Rainbow Sprinkles
  • Wrap it up and put it into the fridge for a couple hours for more a cheesecake texture (recommended)

Video

Notes

Calories in the WHOLE recipe:
  • Calories: 279
  • Fat: 0g
  • Saturated Fat: 0g
  • Sodium: 392mg
  • Carbs: 22g
  • Fiber: 0g
  • Sugar: 15g
  • Protein: 41g

Nutrition

Calories: 279kcal | Carbohydrates: 22g | Protein: 41g | Fat: 0g | Saturated Fat: 0g | Sodium: 392mg | Fiber: 0g | Sugar: 15g

Ingredients

  • 6 Tablespoons Cream Cheese 90g Fat Free
  • 2 Tablespoons Greek Yogurt Fat Free Vanilla
  • 1 Teaspoon Vanilla Extract
  • ½ Teaspoon Lemon Juice
  • ¼ Teaspoon Butter Extract
  • 2 Teaspoons Sweetener
  • 1 Scoop Protein Powder 30g Vanilla
  • 4 Teaspoons Sprinkles Rainbow

Instructions

  • Take out a bowl and add all of your ingredients into it aside from your Rainbow Sprinkles
  • Mix those ingredients together
  • Add in 2 Teaspoons of Rainbow Sprinkles and lightly mix those in
  • Pour your mix into a smaller bowl and top it with the other 2 Teaspoons of Rainbow Sprinkles
  • Wrap it up and put it into the fridge for a couple hours for more a cheesecake texture (recommended)

Video

Notes

Calories in the WHOLE recipe:
  • Calories: 279
  • Fat: 0g
  • Saturated Fat: 0g
  • Sodium: 392mg
  • Carbs: 22g
  • Fiber: 0g
  • Sugar: 15g
  • Protein: 41g

Nutrition

Calories: 279kcal | Carbohydrates: 22g | Protein: 41g | Fat: 0g | Saturated Fat: 0g | Sodium: 392mg | Fiber: 0g | Sugar: 15g

2 Comments

  1. Jordan on August 30, 2015 at 12:00 am

    I loved this recipe! Its quick and was “absolutely delicious”. For an added boost I used the Philadelphia 2X Protein Cream Cheese. I even tried changing up the flavors of yogurt used. So good, and so easy to make!!!

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