Dessert
Protein Pumpkin Cheesecake with a Crust
Trick OR TREAT? If you said treat then get ready to make this delicious, healthy, and high Protein Pumpkin Cheesecake with a crust! Start by lining a 6”×2” pan with some parchment paper. If you don’t have one, here’s a link to the one I’ve used for years. I use this pan for practically ALL…
Gluten Free Microwave Pumpkin Cookies
If you’re strapped for time and craving pumpkin cookies, you came to the right spot! These Gluten Free Microwave Pumpkin Cookies are low sugar, protein packed, take 5 minutes or less, and actually taste like cookies! You’ll never hesitate to try a microwave dessert again after this one. All you need for these microwave pumpkin…
Stuffed Low Carb Brownies
On a low carb diet? Looking for a healthier alternative? These Stuffed Low Carb Brownies are delicious, packed with protein, and super easy to make. What you thought wasn’t possible is NOW POSSIBLE with this recipe! These low carb brownies are way easier than the finished product looks. All you need is 3 bowls and…
Stuffed Low Carb Pumpkin Bread
The first two things that come to mind when I think of October? Halloween and PUMPKINS! If you’ve been following me for awhile then you’re well aware of my love for pumpkin recipes. This Stuffed Low Carb Pumpkin Bread is one of my favorites! Packed with protein, easy to make, and absolutely delicious. Start by…
Microwave Protein Cobbler
The colder weather is here and that means the return of warmer healthy desserts! One of my favorites? This healthy, delicious, and easy to make Microwave Protein Cobbler recipe! Yes, this is seriously a microwave cobbler recipe using protein powder and it tastes just as good as it looks. To make this, you need at…
Microwave Stuffed Low Carb Donut
What if I told you that you could end every meal with a healthy dessert? More specifically, a dessert donut!? The best part? It’s a Stuffed Low Carb Donut that only takes a couple minutes to make in the microwave! Take out a bowl or mug and add into it 1/2 tablespoon of melted butter, 2 tablespoons…
